FAQs
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Kokulabo Bangkok is a Modern Japanese restaurant and sushi house, a den of discovery where Japanese food is cooked with honesty skill, and a playful touch. The dished follow a modern twist: easy to share, full of flavor, and meant to be enjoyed freely, with no single "right way" to experience it.
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It’s on the ground floor of Siam station. You can walk directly from BTS National Stadium (Exit 3) via the connected skywalk into the building’s 2nd floor, then take the elevator or stair down to the ground floor to find us. See the location
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Open Tuesday - Sunday (closed every Monday). Lunch 11AM - 3:30PM, Dinner 5PM - 11PM, with Happy Hour from 5PM - 7PM.
See Lunch set menu, Dinner Menu, Roll & Raws Menu, Drinks Menu
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The kitchen is led by Chef Wacharun “Run” Imarramsak, who brings over two decades of experience with Japanese cuisine, including 15 years heading a private sushi restaurant.
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Skillfully crafted Japanese dishes with a playful modern twist, designed for sharing. Signature highlights include olive salmon marinated overnight in soy and olive oil, cumin-spiced ebi karaage, and a "crunch roll" filled with crispy rice, seafood, and black pepper mayo.
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The drinks program leans into Japanese whiskies, sake, and highballs, alongside creative cocktails like the Umami Spritz, a blend of Japanese gin, sparkling sake, kombu, and tomato notes. See the Drinks menu.
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The Den is an intimate 7-seat omakase counter hidden within Kōkulabo, where each service is shaped by the day's finest arrivals from Japan. The menu is guided entirely by Chef Run and changes daily based on seasonality and ingredient quality. Book the Den Experience.
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Seafood is sourced directly from Tokyo's renowned Toyosu Fish Market and flown to Bangkok multiple times a week for exceptional freshness.
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Reservations are recommended, especially for The Den's 7-seat omakase counter, given its limited seating. Book your Table Now
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Yes, the sharing-style menu and relaxed "come for a dish or stay for many" philosophy make it a great fit for group dining. Get your Event Enquiry